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We start with the freshest ingredients:  pacific coast king salmon heads/spine/collars and add turkey carcass; OR we utilize La Belle Vie Farm and Kitchen Duck feet along with various exotic bones.    Add apple cider vinegar, a blend of nutritional immune support mushrooms grown in Austin by Hy-Fi Mycology, and then L-glutamine for nourishment of the gut.   Plus, high-omega chia seeds and flax flakes, and norwegian kelp to support digestion and skin and coat.   Tastes great, comes with some chunks of meat in each container!

 

 

Salmon/Turkey OR Duck/Venison Topper

$12.00Price
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